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Lobel's Culinary Club.
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Bacon, bacon, and more bacon. Bacon at every turn.
Has any other sort of meat ever caused such frenzied euphoria?
No, it’s not a cult—too many believers, and more and more converts every day.
The fascination with bacon has exploded exponentially. It is a mass movement, or—some might say—mass hysteria over salty, smoky strips of lean and fat joined in a marriage made in epicurean heaven.