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Welcome Fall: Discover the Family-Size Version of your Favorite Steak

Behind every great steak, chop, or cutlet, there’s an equally great roast. And at this time of year, summertime grilling of individual cuts gives way to indoor preparation of larger meals for family and entertaining during the fall and winter. So, if you want a sure-fire hit, take a look at where your grilling favorites […]

Celebrate National Chili Month!

October is National Chili Month. Nothing is better on a crisp autumn day to chase the chills away than a big bowl of hearty chili.  Whether you go with beans or no beans, beef or chicken, mild or spicy, this comfort food favorite is guaranteed to warm you down to your toes. In honor of […]

The Lobel Family: Mastering Their Trade

For more than 60 years, the Lobel family butcher shop at the corner of Madison Ave. and 82nd St. has been a fixture of New York City’s Upper East Side, the destination for Manhattan’s elite who demand nothing less than the absolute best. In more recent years, the family business has transformed and adapted in […]

Culinary DIY – How To: Butcher a Tenderloin

The tenderest cuts of beef come from the aptly named tenderloin. And, when you look at the price of the most desirable center portions of tenderloin, filet mignon and Chateaubriand, they are also the most expensive cuts of beef. However, the tenderloin also yields cuts that, by comparison to the filet and Chateau, are less […]

My Lobel’s Prime Rewards Program

For 5 generations, the Lobel family has been providing our customers with the highest quality products and exemplary service. Our new My Lobel’s Prime Rewards Program is another way we hope to show our loyal customers just how much they matter to us.

Get to Know Lobel’s Family-Cut Favorites

Lobel’s has always been known for delivering the highest standards of uncompromising quality, giving our customers the utmost in flavor, tenderness, and juiciness—no matter which cut you choose. Lobel’s Family-Cut Favorites are our way of drawing attention to a range of products that are favorites with us and our customers. They are cuts that offer […]

6 Ways to Make Appetizers Better with Bacon

Pretty much any great party has great appetizers or finger foods—whether they’re passed or plated hors d’oeuvres or a casual spread of one-bite snacks. And the surefire way to make anything better is to just add bacon. The same holds true for appetizers as well. Here’s a list of 6 delicious ways to incorporate everyone’s […]

Ask the Butcher: What’s Your Favorite Filet Mignon Recipe?

August 13th is one of our favorite food holidays—it’s National Filet Mignon Day! Cut from the aptly named tenderloin, filet mignon is supremely tender. As long as it’s not overcooked, you can cut filet mignon with a fork and it melts in your mouth. Filet Mignon always ranks among our customers’ favorite steaks. So we asked […]

Wedding & Anniversary Foodie Gift Guide

The wedding bells are ringing. Your foodie friends are tying the knot and we know the perfect gifts. Surprise them with an unexpected gift that will tantalize their taste buds and send them off into delicious wedded bliss. Rather than relying on a registry, check out our list of decadent non-traditional wedding gifts and anniversary […]

Grilled Surf and Turf: Romance is in the Air

What could be better on a balmy summer’s evening? Clear skies and a gentle breeze. Just the two of you. And something hot on the grill to get things started right. In addition to being synonymous with celebration, extravagance, and special occasions, surf and turf is most closely associated with romance. Two different elements: meat […]

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